Much like the 2002 version, it is primarily made from our estate chardonnay vineyard. The ripe Gravenstein apples, Asian pears, toasted vanilla bean and citrus blossom dominate the aromas of this blend. Nice toasty oak, spice, juicy Gravenstein apples, peaches, minerals and roasted almonds linger on the palate. The follow through in the mouth is rich, creamy and concentrated with a fresh apple/citrusy finish. 14.6% alcohol
2003 Russian River Valley Chardonnay

- Alcohol
- 14.60%
When to Drink
2005-2010
Learn more about cellaring and opening Williams Selyem wines.