Lush red cherry fruit opens this blend, complemented by wood spices and fresh vanilla bean. The Central Coast Pinot Noir is sourced from younger vines at the Vista Verde Vineyard, where blocks are selected for their contribution of fruity freshness. When combined with Vista Verde’s typical minerality and balanced tannins, we are rewarded with a wine that is deliciously approachable. – Jessica Gilmore, Associate Winemaker
2023 Central Coast Pinot Noir

- Alcohol
- 13.40%
- pH
- 3.49
- TA
- 0.58g/100mL
- Barrel Aging
- 11 months
- Barrel Selection
- 34% New, 34% 1 yr., 32% 2 yr.
When to Drink
2026-2033
Learn more about cellaring and opening Williams Selyem wines.