Aromatically, the nose on the Sonoma Coast Pinot Noir has a cooler fruit character with undertones of dried herbs and wood spices. The cooler coastal hills often present wines with less fruit overtones and more savory notes. There is terrific coverage on the palate with soft acidity and broad tannins that tell the story of more adversity during the growing season. Red berry fruits and hints of graphite and cedar further add to the unique quality found in cool coastal climates.
2021 Sonoma Coast Pinot Noir

Reviews
94 / Wine Spectator
Nicely packed, with a core of raspberry, blackberry and mulberry notes that are structured, defined and lively. Picks up black tea, singed wood spice and sous-bois accents through the finish, where the fruit lingers steadily, thanks to latent structure. Drink now through 2032. — J.M.
- Alcohol
- 13.80%
- pH
- 3.42
- TA
- 0.63g/100mL
- Barrel Aging
- 11 months
- Barrel Selection
- 40% New, 60% 1 yr.
When to Drink
2024-2031
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