Strawberry and dark cherry aromas abound in this wonderfully charming wine. Notes of English Breakfast tea are woven into notes of potpourri and wood spice. Serious on the palate, the wine exhibits a wonderful balance of concentration, freshness, and balance. The tannins are approachable, as usual, and this wine is a perfect choice for early consumption.
2019 Sonoma County Pinot Noir
- Alcohol
- 13.8%
- pH
- 3.54
- TA
- 0.62g/100mL
- Barrel Aging
- 11 months
- Barrel Selection
- 35% new, 30% 1 yr., 35% 2 yr.
When to Drink
2022-2029
Learn more about cellaring and opening Williams Selyem wines.