Boysenberry and black fruits mix with notes of clove and cinnamon. Aromas of purple flowers mix with a complex array of citrus and wood spices that add layer upon layer on the nose. The palate offers wonderful juicy flavors of raspberry, plum, and a gamut of black fruits. Round and silky on the palate, the Bacigalupi Zinfandel always offers an open-knit architecture that is easy to love. The sneaky tannic structure adds depth all the way to the elegant, loamy finish.
2017 Bacigalupi Vineyard Zinfandel
- Alcohol
- 15.1%
- pH
- 3.29
- TA
- 0.79g/100mL
- Barrel Aging
- 15 months
- Barrel Selection
- 33% new, 25% 1 yr., 17% 2 yr., 25% 3 yr. +
When to Drink
2020-2027
Learn more about cellaring and opening Williams Selyem wines.