Sourced from the Russian River Valley and the Sonoma Coast AVAs, the Sonoma County epitomizes elegance. Notes of strawberry and cherry are complemented by blueberry aromas. Hints of dried herbs and allspice combine with notes of Earl Grey tea. The palate mimics the nose with pretty strawberry and cherry flavors, and an added essence of plum. There is enough acidity to provide freshness all the way to the cherry stone sensation on the finish. This is a serious wine that is fruit-forward yet can definitely be enjoyed in its youth.
2016 Sonoma County Pinot Noir
- Alcohol
- 13.8%
- Residual Sugar
- residual sugars…
- pH
- 3.54
- TA
- 0.63g/100mL
- Barrel Aging
- 11 months
- Barrel Selection
- 33% new, 33% 1 yr., 34% 2 yr.
When to Drink
2019-2026
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