The Rochioli Riverblock Vineyard is situated on the bank of the Russian River where the soil is deep and loamy with river gravel scattered throughout. These are ideal growing conditions for Pinot Noir. The depth of the soil allows for the plants to ripen slowly and develop incredible flavor. Always intriguing on the nose, the dark red and black fruit aromas mix with dried herbs and hints of fennel. Soil-rich tones add a bass note to the incredibly complex nose. Deeply pitched fruit flavors in the mouth are layered with extremely refined tannin. The seamless acidity allows the tannin to shine and offers an unctuous texture without heaviness.
2016 Rochioli Riverblock Pinot Noir

- Alcohol
- 14.2%
- Residual Sugar
- residual sugars…
- pH
- 3.58
- TA
- .57g/100mL
- Barrel Aging
- 16 months
- Barrel Selection
- 65% new, 35% 1 yr.
When to Drink
2021-2031
Learn more about cellaring and opening Williams Selyem wines.