Black cherry and rosemary take center stage in this sophisticated offering from the Hirsch Vineyard. Dried rose petals are counterbalanced by a hint of coffee bean, wood spices, and English breakfast tea essences. Very round at the start, the elegant tannins persist across the palate, as is typical of Hirsch. Buffered by dark cherry flavors, citrus, and minerals, there is a wonderful sense of harmony in this wine.
2014 Hirsch Vineyard Pinot Noir
- Alcohol
- 14.1%
- pH
- 3.47
- TA
- 0.62g/100mL
- Barrel Aging
- 16 months
- Barrel Selection
- 63% new, 37% 1 yr.
When to Drink
2019-2029
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