2013 Central Coast Pinot Noir

This vintage exudes flavors of plum and black raspberry, and hints of baking spices combine with anise and musky elements to comprise a classic Central Coast Pinot Noir. The floral side of Tellicherry peppercorn and notes of lavender offer a wonderful counterpoint to the dark fruit components. The bright acidity peaks in the middle of the palate and finishes with firm but dusty, coffee-like tannins. The signature mineral, chalky feel of this offering is seamlessly woven into the architecture, providing excellent texture.