2009 Forchini North Flats Vineyard Zinfandel

The very concentrated flavors of wild blackberry, boysenberry, anise and black currants meld together on the palate. The bouquet of mature blackberry preserves and orange zest fills the glass. The ripe, fat tannins coat your mouth and finish with a perception of sweetness due to the mouth watering acidity. I am now using a bit more new oak (10%) that will help it will mature nicely over the years.

Alcohol
14.8%
pH
3.60
TA
0.66g/100mL
Barrel Aging
14 months
Barrel Selection
27% new, 73% 2 yr.

When to Drink

2014-2019

Learn more about cellaring and opening Williams Selyem wines.

Growing Region

Russian River Valley

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