2006 Bacigalupi Vineyard Zinfandel

This is a pure zinfandel vineyard that shows its personality through a depth of concentrated blackberry and raspberry jam characteristics. Along with the berry jam flavors, your mouth is filled with mature rich tannins that finish with a slight sweetness to them. Lower acids than the Feeney zin round out the tannins and leave a ripe berry finish that lingers on and on.
—Winemaker Bob Cabral

Alcohol
14.9%
pH
3.4
TA
0.65g/100ml
Barrel Aging
12 months
Barrel Selection
100% 2- year-old

When to Drink

2011-2015

Learn more about cellaring and opening Williams Selyem wines.

Growing Region

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