2005 Sonoma County Pinot Noir

The fresh aromas of ripe Bing cherries, toasted vanilla beans, wild berry fruits with a hint of smoky bacon, herbs and rose petal open up immediately in your glass. This medium bodied wine shows true pinot flavors of cherries, raspberry, cola, thyme, violets and roasted vanilla beans. A blend of vineyards primarily from the Russian River Valley, the wine finishes clean and long with a sweet note of cherry at the end. A balanced wine to consume while patiently waiting for the vineyard designates to mature.
—Winemaker Bob Cabral

Alcohol
13.8%
Residual Sugar
residual sugars…
pH
3.64
TA
0.54g/100ml
Barrel Aging
11 months
Barrel Selection
35% new, 35% 1-year-old, 30% 2-year-old

When to Drink

2011-2015

Learn more about cellaring and opening Williams Selyem wines.

Growing Region

Sonoma County

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