2004 Coastlands Vineyard Pinot Noir

A bouquet of black cherries, cassis, cinnamon, Morel mushrooms and earth fills your nose at first. Concentrated flavors of wild berries, Asian spice, espresso and forest floor develop throughout the broad mouth feel. Extracted rich grape tannins are felt across your palate but carry through nicely with racy acidity in the finish.
—Winemaker Bob Cabral