2002 Weir Vineyard Pinot Noir

This is a terroir driven wine. The aromas of blackberry, black cherry, truffle, earth, and spice fill your glass. Flavors of blackberry, mocha, cedar and mineral flood your mouth with balanced acidity. Dense, rich tannins help balance the acidity and smoky oak flavors. A very concentrated wine for this vintage. 14.1% alcohol

Alcohol
14.10%

When to Drink

2007-2017

Learn more about cellaring and opening Williams Selyem wines.

Growing Region

Yorkville Highlands

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