Cherry-berry fruits with smoky bacon, herbs and rose petal in the nose. Medium-bodied with flavors of cherries, rose petal and toasted vanilla beans. Clean and long in the finish. 14.2% alcohol
2000 Sonoma County Pinot Noir
- Alcohol
- 14.20%
- pH
- 3.6
- TA
- 0.6
- Barrel Aging
- 11
- Barrel Selection
- 24% new; 45% 1year; 31% 2year
When to Drink
2003-2010
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