2014 Ferrington Vineyard Pinot Noir

Bright red fruits jump from the glass and mingle with black walnut and musky herbs aromas. Roses and lavender add to the rather complex and appealing nose. There is a brightness to the palate that is highlighted by mandarin orange peel with a notes of black tea on the finish. The tannin structure is fine-grained and will benefit from moderate aging.

Alcohol
13.4%
Residual Sugar
residual sugars…
pH
3.53
TA
0.59g/100mL
Barrel Aging
16 months
Barrel Selection
60% new, 40% 1 yr.

When to Drink

2019-2029

Learn more about cellaring and opening Williams Selyem wines.

Growing Region

Anderson Valley

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