With yields lowered by Spring frost, this wine shows concentrated flavors of wild blackberry, boysenberry, anise and cassis. Aromas of sweet blackberry preserves, pipe tobacco and white pepper spice fill your glass. The matured, rich tannins coat your mouth and finish with mouth watering acidity. The mouthfeel is quite dense and extremely rich, and it should age nicely over the next couple of years.
2008 Forchini Vineyard Zinfandel

- Alcohol
- 15.1%
- pH
- 3.51
- TA
- 0.59g/100mL
- Barrel Aging
- 15 months
- Barrel Selection
- 25% 2yr., 75% 3+ yr.
When to Drink
2013-2018
Learn more about cellaring and opening Williams Selyem wines.