On the nose, black cherry and sous bois, a French term meaning ‘forest floor’, mingle with notes of cinnamon, cedar, and pipe tobacco. Black cherry juice and creamy strawberry flavors, along with a hint of faded rose, lighten up the palate. The superb resolution of tannin makes this full-bodied wine seem almost weightless in the mouth, while flavors reminiscent of Christmas cake spices, and candied orange peel linger on the finish.
2014 Coastlands Vineyard Pinot Noir
- Alcohol
- 13.3%
- Residual Sugar
- residual sugars…
- pH
- 3.45
- TA
- 0.64g/100mL
- Barrel Aging
- 16 months
- Barrel Selection
- 62% new, 38% 1 yr.
When to Drink
2019-2029
Learn more about cellaring and opening Williams Selyem wines.