2008 Ferrington Vineyard Pinot Noir

Coffee mocha and ripe wild blackberries dominate the nose of this masculine wine. Racy cherry/berry flavors and rich fat tannins fill your mouth, along with Shiitake mushrooms in the finish. The newer clonal plantings from this ranch were bulked out due to smoke taint, but the remaining lots have added an enormous amount of depth and complexity to this wine. The extracted tannin will soften with several years of patience in your cellar.

Alcohol
14.3%
Residual Sugar
residual sugars…
pH
3.25
TA
0.66g/100ml
Barrel Aging
17 months
Barrel Selection
60% new, 40% 1-year-old

When to Drink

2013-2018

Learn more about cellaring and opening Williams Selyem wines.

Growing Region

Anderson Valley

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