2007 Sonoma Coast Pinot Noir

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2013-2018 OPTIMAL DRINKING WINDOW
Sonoma Coast Appellation Blend
RELEASE PRICE $42 Past Release

Winemakers Notes

Rich and dark in color, this wine exhibits aromas of wild berries, pomegranates, sandalwood, fresh herbs and toasty oak in the nose. The mouth is filled with flavors […]

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Technical Notes

TA 0.62g/100ml
pH 3.54
Alc. 14.0%
Sugar residual sugars...
Barrel Description 35% new, 35% 1-year-old, 30% 2-year-old
Barrel Aged 11 months
Technical Notes PDF

Winemakers Notes

Rich and dark in color, this wine exhibits aromas of wild berries, pomegranates, sandalwood, fresh herbs and toasty oak in the nose. The mouth is filled with flavors of raspberries, truffles, dried cranberries, roasted nuts, Asian spices and mocha. The typical Coastal acidity and concentrated tannins accentuate ripe, wild berry flavors and linger into the long, crisp finish. Abundant and somewhat angular tannins will fatten out with 4-5 years of aging.

Harvest Notes

The 2007 vintage has produced wines of extremely high quality, wines that are each brilliant expressions of their sites. The growing season was distinguished by its evenness with a cool finish. Bud break was at the usual time around the first part of March. A few frost days that Spring were of little concern as the vines grew at an orderly pace. Berry set was somewhat interrupted with light winds causing a small amount of shatter and unpollenated berries. The summer months were characterized by warm, sunny, near-perfect weather with very few heat spikes during the fruit ripening stage of the vine growth cycle. This resulted in very uniform ripening and optimal development of intense varietal flavors, aromas and expression. Moderately warm mid-August weather accelerated ripening and culminated in a Labor Day weekend of near perfect sunshine that launched a methodical and even paced harvest of Russian River Valley Pinot Noir ready for picking. By late September, fog returned and the cool weather prevailed, temporarily stalling harvest, slowing the accumulation of sugar, and allowing phenolics and flavors to continue to develop in pace with the sugars. The break from the heat permitted the rest of the fruit to be picked at a gentle pace, at peak flavor and optimal maturity. Small berries delivered wines dark in color with exceptional concentration of flavors, aromas and ripe tannins. The wines of 2007 convey their unique characters in a manner more vivid, precise and evocative than we have come to anticipate. In a decade of exceptional vintages, this one really stands above all others.

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