The 2008 version of this wine exhibits very concentrated flavors of wild raspberry, cassis, espresso and black licorice that explode in your mouth. The aromas are quite similar but with more concentrated dark red fruits and juiciness. Rich tannins complement the jammy raspberry fruits that finish long and mouth watering from the wonderful natural acids.
2008 Papera Vineyard Zinfandel
- Alcohol
- 14.9%
- pH
- 3.53
- TA
- 0.57g/100mL
- Barrel Aging
- 15 months
- Barrel Selection
- 25% 2 yr., 75 % 3+ yr.
When to Drink
2012-2018
Learn more about cellaring and opening Williams Selyem wines.